Lunch Tue – Fri 11.00 – 14.00, 35,00€. Warmly welcome!
Appetizers
3. – 5.12.2024
Appetizer buffet
or
Root vegetable carpaccio with feta cream
Main courses
Porcini soup
or
Pan fried arctic char with crayfish butter sauce
or
Breast of corn fed chicken with Marsala sauce
Desserts
Dessert buffet
or
Vanilla bavaroise with marinated cloudberries